Effect of Processing and Packaging Materials on the Storability and Microorganisms Associated with Garcinia kola (Bitter kola)

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Physico-Chemical and Nutritive Properties of Bitter Kola (Garcinia Kola)

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ژورنال

عنوان ژورنال: Agriculture, Forestry and Fisheries

سال: 2015

ISSN: 2328-563X

DOI: 10.11648/j.aff.s.2015040301.19